SAVOUR Limerick

first_imgFacebook SAVOUR Limerick is a celebration of Limerick’s culinary expertise; showcasing the very best the region has to offer in terms of top quality produce, fantastic chefs, cookery demonstrations and more. Included will be hugely popular live cooking demonstrations from celebrity chefs, including Derry Clarke from Michelin Starred Restaurant L’Ecrivan, as well as tips and helpful advise for your personal culinary challenges. Expect several Munster Rugby legends also displaying their talents behind the stove as well as an insight into their diets and exercise regime.Sign up for the weekly Limerick Post newsletter Sign Up 2012 SAVOUR Limerick takes place on the March 15 next in Thomond Park from 6pm until late. All proceeds go to the CARI Foundation. Tickets for the event are priced at €20 which includes vouchers to sample the culinary delights of the evening and are available from Thomond Park Stadium on 061-421106 / 061-421109 and [email protected] celebration of the region’s finest food with these top local eateries taking part:– The Cornstore– Café Noir– Bella Italia– Brasserie One @ No.1 Pery Square– Carrygerry Country House– River Bistro– River Restaurant in the Strand– The French Table– Adare Manor Hotel– Hamptons @ The Savoy– Mustard SeedSample signature dishes from each restaurant – Taste new wines – Nibble on artisan foods – Enjoy lively entertainment – Experience a world of cuisine! NewsSAVOUR LimerickBy admin – March 12, 2012 645 Advertisement Linkedin WhatsAppcenter_img Twitter Previous articlePoker player seeks return of €36,000 seized by gardaiNext articleMotorists put brakes on Cratloe playground fun admin Print Emaillast_img

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